Our kitchens might be about to get a whole lot more sustainable, with researchers announcing the development of a new type of edible food wrap that can keep fruit fresh for more than a week – without a fridge or plastic.
That’s incredibly promising, seeing as researchers have shown that we’re tossing out so much plastic these days, that by 2050, there’ll be more plastic than fish in our oceans.
From our very good friends over at sciencealert.com
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